Filled with tips, advice, step-by-step projects, easy changes and substitutions, and a sprinkling of recipes.
2 in stock
Whether you are unsure about the best places to shop, what to do with your leftover lemons or how best to clean your kitchen without harming the environment, this is the positive, practical handbook you need to shop, cook and eat in an ecologically sensitive way. Having a sustainable approach to your kitchen will help you save money, connect with your community and produce better food, all whilst being kind to the planet.
Author: Moore, Sadhbh & Glencross, Abi Aspen
Publisher: Aurum Press Quarto
Publication Date: 05/04/2022